Located on the commercial fishing harbor in West Ocean City, The Shark
on the Harbor continues to build on the tradition established on 46th
Street in May of 2000. With captivating views of the Ocean City inlet,
Assateague Island and the commercial fishing harbor, The Shark boasts
one of the most picturesque and unique views on the east coast.
The Shark offers a contemporary approach to American cuisine with Eastern Shore and southern influences and proudly features local seafood purchased right from our docks in addition to locally grown, organic produce. The Shark on the Harbor is proud to continue to serve local residents and visitors to our beautiful area.
The Shark offers a contemporary approach to American cuisine with Eastern Shore and southern influences and proudly features local seafood purchased right from our docks in addition to locally grown, organic produce. The Shark on the Harbor is proud to continue to serve local residents and visitors to our beautiful area.
Cuisine
American, Farm Fresh, Seafood, Steak/Steakhouse, VegetarianMeal Types
Lunch, Lite Fare, Dinner, DessertRecent Reviews
The Shark on the Harbor Restaurant
Our first visit to The Shark…and we will be back. The views are great, service was wonderful, and the food topped it all off as amazing. The menu changes regularly so the food is fresh! We even got to sample some hummus that was out of this world. The food ordered was at the recommendation of the waiter we had as well. Great experience.
Jordan Forston
1746636133
5
5
The Shark on the Harbor Restaurant
This place gets it. Exceptional service (thank you Erick) and high end quality dishes. The understand the importance of authentic ingredients and recommend the best combinations. I would travel 4-5 hours here just to feast again. Some might say its pricey...you need to experience this place to understand VALUE.
Luis Pastran
1745028974
5
5
The Shark on the Harbor Restaurant
The food sucked. They try to put on the Ritz but fall way short with the food. Who ever heard of blueberries with oysters? And pickled onions on top of your fried oysters? My wife got their eggplant and it wasn't cooked enough. Won't be going back.
Gerald Lewis
1748948130
1
5
The Shark on the Harbor Restaurant
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